Results for “traditional”
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Japanese Roasted Vegetable Dish
Japanese Roasted Vegetable Dish — authentic Japanese recipe with traditional techniques and ingredients. 601 calories per serving.

Japanese Simmered Soup
Japanese Simmered Soup — authentic Japanese recipe with traditional techniques and ingredients. 392 calories per serving.

Japanese Cold Coconut Curry
Japanese Cold Coconut Curry — authentic Japanese recipe with traditional techniques and ingredients. 535 calories per serving.

Japanese Grilled Flatbread
Japanese Grilled Flatbread — authentic Japanese recipe with traditional techniques and ingredients. 572 calories per serving.

Japanese Cold Rice Bowl
Japanese Cold Rice Bowl — authentic Japanese recipe with traditional techniques and ingredients. 372 calories per serving.

Japanese Poached Seafood
Japanese Poached Seafood — authentic Japanese recipe with traditional techniques and ingredients. 396 calories per serving.

Japanese Steamed Dumpling
Japanese Steamed Dumpling — authentic Japanese recipe with traditional techniques and ingredients. 348 calories per serving.

Japanese Fried Marinated Beef
Japanese Fried Marinated Beef — authentic Japanese recipe with traditional techniques and ingredients. 550 calories per serving.

Japanese Pressure-Cooked Spicy Tofu
Japanese Pressure-Cooked Spicy Tofu — authentic Japanese recipe with traditional techniques and ingredients. 284 calories per serving.

Japanese Air-Fried Seafood Dish
Japanese Air-Fried Seafood Dish — authentic Japanese recipe with traditional techniques and ingredients. 415 calories per serving.

Japanese Clay-Pot Noodles
Japanese Clay-Pot Noodles — authentic Japanese recipe with traditional techniques and ingredients. 575 calories per serving.

Japanese Pan-Seared Noodles
Japanese Pan-Seared Noodles — authentic Japanese recipe with traditional techniques and ingredients. 616 calories per serving.

Japanese Stir-Fried Seafood Dish
Japanese Stir-Fried Seafood Dish — authentic Japanese recipe with traditional techniques and ingredients. 457 calories per serving.

Japanese Clay-Pot Roasted Chicken
Japanese Clay-Pot Roasted Chicken — authentic Japanese recipe with traditional techniques and ingredients. 476 calories per serving.

Japanese Simmered Rice Bowl
Japanese Simmered Rice Bowl — authentic Japanese recipe with traditional techniques and ingredients. 554 calories per serving.

Japanese Steamed Marinated Beef
Japanese Steamed Marinated Beef — authentic Japanese recipe with traditional techniques and ingredients. 286 calories per serving.

Japanese Marinated Vegetable Dish
Japanese Marinated Vegetable Dish — authentic Japanese recipe with traditional techniques and ingredients. 535 calories per serving.

Japanese Baked Braised Meat
Japanese Baked Braised Meat — authentic Japanese recipe with traditional techniques and ingredients. 293 calories per serving.