Results for “braise”
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Nepali Marinated Braised Meat
Nepali Marinated Braised Meat — authentic Nepali recipe with traditional techniques and ingredients. 404 calories per serving.

Afghan Pan-Seared Braised Meat
Afghan Pan-Seared Braised Meat — authentic Afghan recipe with traditional techniques and ingredients. 386 calories per serving.

Sri Lankan Braised Seafood Dish
Sri Lankan Braised Seafood Dish — authentic Sri Lankan recipe with traditional techniques and ingredients. 484 calories per serving.

Afghan Braised Chicken Dish
Afghan Braised Chicken Dish — authentic Afghan recipe with traditional techniques and ingredients. 404 calories per serving.

Slow-Braised German Beef
Make authentic Slow-Braised German Beef at home — a traditional German recipe with step-by-step instructions. This classic german dish is ready in 55 minutes and serves 4.

Braised German Red cabbage with pork knuckle
Make authentic Braised German Red cabbage with pork knuckle at home — a traditional German recipe with step-by-step instructions. This classic german dish is ready in 55 minutes and serves 4.

Braise Jamaican Oxtail
Authentic Braise Jamaican Oxtail — a traditional Jamaican recipe with step-by-step instructions. This jamaican dish serves 4 and is ready in 55 minutes. Discover the true flavors of Jamaican cooking.

Georgian Clay-Pot Braised Meat
Georgian Clay-Pot Braised Meat — authentic Georgian recipe with traditional techniques and ingredients. 604 calories per serving.

Georgian Braised Seafood Dish
Georgian Braised Seafood Dish — authentic Georgian recipe with traditional techniques and ingredients. 417 calories per serving.

Sri Lankan Marinated Braised Meat
Sri Lankan Marinated Braised Meat — authentic Sri Lankan recipe with traditional techniques and ingredients. 281 calories per serving.

Taiwanese Pressure-Cooked Braised Meat
Taiwanese Pressure-Cooked Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 503 calories per serving.

Taiwanese Clay-Pot Braised Meat
Taiwanese Clay-Pot Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 343 calories per serving.

Taiwanese Cold Braised Meat
Taiwanese Cold Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 291 calories per serving.

Taiwanese Braised Pork Dish
Taiwanese Braised Pork Dish — authentic Taiwanese recipe with traditional techniques and ingredients. 400 calories per serving.

Laotian Marinated Braised Meat
Laotian Marinated Braised Meat — authentic Laotian recipe with traditional techniques and ingredients. 394 calories per serving.

Taiwanese Braised Steamed Bun
Taiwanese Braised Steamed Bun — authentic Taiwanese recipe with traditional techniques and ingredients. 488 calories per serving.

Tibetan Air-Fried Braised Meat
Tibetan Air-Fried Braised Meat — authentic Tibetan recipe with traditional techniques and ingredients. 297 calories per serving.

Tibetan Braised Chicken Dish
Tibetan Braised Chicken Dish — authentic Tibetan recipe with traditional techniques and ingredients. 409 calories per serving.