Results for “stuffed vegetable”
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Iranian Air-Fried Stuffed Vegetable
Iranian Air-Fried Stuffed Vegetable — authentic Iranian recipe with traditional techniques and ingredients. 406 calories per serving.
Indian Pan-Seared Stuffed Vegetable
Indian Pan-Seared Stuffed Vegetable — authentic Indian recipe with traditional techniques and ingredients. 352 calories per serving.
Tibetan Simmered Stuffed Vegetable
Tibetan Simmered Stuffed Vegetable — authentic Tibetan recipe with traditional techniques and ingredients. 501 calories per serving.
Japanese Baked Stuffed Vegetable
Japanese Baked Stuffed Vegetable — authentic Japanese recipe with traditional techniques and ingredients. 336 calories per serving.
Indian Clay-Pot Stuffed Vegetable
Indian Clay-Pot Stuffed Vegetable — authentic Indian recipe with traditional techniques and ingredients. 313 calories per serving.
Bangladeshi Clay-Pot Stuffed Vegetable
Bangladeshi Clay-Pot Stuffed Vegetable — authentic Bangladeshi recipe with traditional techniques and ingredients. 540 calories per serving.
Indonesian Pan-Seared Stuffed Vegetable
Indonesian Pan-Seared Stuffed Vegetable — authentic Indonesian recipe with traditional techniques and ingredients. 287 calories per serving.
Burmese Simmered Stuffed Vegetable
Burmese Simmered Stuffed Vegetable — authentic Burmese recipe with traditional techniques and ingredients. 567 calories per serving.
Pakistani Fried Stuffed Vegetable
Pakistani Fried Stuffed Vegetable — authentic Pakistani recipe with traditional techniques and ingredients. 462 calories per serving.
Chinese Braised Stuffed Vegetable
Chinese Braised Stuffed Vegetable — authentic Chinese recipe with traditional techniques and ingredients. 560 calories per serving.
Vietnamese Wok-Tossed Stuffed Vegetable
Vietnamese Wok-Tossed Stuffed Vegetable — authentic Vietnamese recipe with traditional techniques and ingredients. 582 calories per serving.
Pakistani Stir-Fried Stuffed Vegetable
Pakistani Stir-Fried Stuffed Vegetable — authentic Pakistani recipe with traditional techniques and ingredients. 533 calories per serving.
Uzbek Braised Stuffed Vegetable
Uzbek Braised Stuffed Vegetable — authentic Uzbek recipe with traditional techniques and ingredients. 406 calories per serving.
Thai Clay-Pot Stuffed Vegetable
Thai Clay-Pot Stuffed Vegetable — authentic Thai recipe with traditional techniques and ingredients. 379 calories per serving.
Malaysian Roasted Stuffed Vegetable
Malaysian Roasted Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 474 calories per serving.
Malaysian Baked Stuffed Vegetable
Malaysian Baked Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 370 calories per serving.
Malaysian Slow-Cooked Stuffed Vegetable
Malaysian Slow-Cooked Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 338 calories per serving.
Indian Poached Stuffed Vegetable
Indian Poached Stuffed Vegetable — authentic Indian recipe with traditional techniques and ingredients. 598 calories per serving.