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Japanese Steamed Shrimp Dish
japanese-recipesJapanese

Japanese Steamed Shrimp Dish

Japanese Steamed Shrimp Dish — authentic Japanese recipe with traditional techniques and ingredients. 544 calories per serving.

4.9
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Japanese Air-Fried Shrimp Dish
japanese-recipesJapanese

Japanese Air-Fried Shrimp Dish

Japanese Air-Fried Shrimp Dish — authentic Japanese recipe with traditional techniques and ingredients. 516 calories per serving.

4.9
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Japanese Steamed Noodle Soup
japanese-recipesJapanese

Japanese Steamed Noodle Soup

Japanese Steamed Noodle Soup — authentic Japanese recipe with traditional techniques and ingredients. 420 calories per serving.

4.9
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Japanese Raw Noodle Soup
japanese-recipesJapanese

Japanese Raw Noodle Soup

Japanese Raw Noodle Soup — authentic Japanese recipe with traditional techniques and ingredients. 605 calories per serving.

4.9
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Wine-Braised Belgian Potatoes with beef
belgian-recipesBelgian

Wine-Braised Belgian Potatoes with beef

Make authentic Wine-Braised Belgian Potatoes with beef at home — a traditional Belgian recipe with step-by-step instructions. This classic belgian dish is ready in 55 minutes and serves 4.

4.9
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Japanese Grilled Rice Porridge
japanese-recipesJapanese

Japanese Grilled Rice Porridge

Japanese Grilled Rice Porridge — authentic Japanese recipe with traditional techniques and ingredients. 315 calories per serving.

4.9
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Japanese Steamed Rice Porridge
japanese-recipesJapanese

Japanese Steamed Rice Porridge

Japanese Steamed Rice Porridge — authentic Japanese recipe with traditional techniques and ingredients. 576 calories per serving.

4.9
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Japanese Stir-Fried Rice Porridge
japanese-recipesJapanese

Japanese Stir-Fried Rice Porridge

Japanese Stir-Fried Rice Porridge — authentic Japanese recipe with traditional techniques and ingredients. 310 calories per serving.

4.9
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Japanese Pressure-Cooked Rice Porridge
japanese-recipesJapanese

Japanese Pressure-Cooked Rice Porridge

Japanese Pressure-Cooked Rice Porridge — authentic Japanese recipe with traditional techniques and ingredients. 438 calories per serving.

4.9
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Japanese Clay-Pot Rice Porridge
japanese-recipesJapanese

Japanese Clay-Pot Rice Porridge

Japanese Clay-Pot Rice Porridge — authentic Japanese recipe with traditional techniques and ingredients. 549 calories per serving.

4.9
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Japanese Grilled Cold Salad
japanese-recipesJapanese

Japanese Grilled Cold Salad

Japanese Grilled Cold Salad — authentic Japanese recipe with traditional techniques and ingredients. 510 calories per serving.

4.9
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Japanese Stir-Fried Cold Salad
japanese-recipesJapanese

Japanese Stir-Fried Cold Salad

Japanese Stir-Fried Cold Salad — authentic Japanese recipe with traditional techniques and ingredients. 321 calories per serving.

4.9
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Slow-Braised Belgian Carrots with shrimp
belgian-recipesBelgian

Slow-Braised Belgian Carrots with shrimp

Make authentic Slow-Braised Belgian Carrots with shrimp at home — a traditional Belgian recipe with step-by-step instructions. This classic belgian dish is ready in 55 minutes and serves 4.

4.9
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Japanese Air-Fried Cold Salad
japanese-recipesJapanese

Japanese Air-Fried Cold Salad

Japanese Air-Fried Cold Salad — authentic Japanese recipe with traditional techniques and ingredients. 374 calories per serving.

4.9
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Japanese Pan-Seared Cold Salad
japanese-recipesJapanese

Japanese Pan-Seared Cold Salad

Japanese Pan-Seared Cold Salad — authentic Japanese recipe with traditional techniques and ingredients. 545 calories per serving.

4.9
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Japanese Clay-Pot Cold Salad
japanese-recipesJapanese

Japanese Clay-Pot Cold Salad

Japanese Clay-Pot Cold Salad — authentic Japanese recipe with traditional techniques and ingredients. 561 calories per serving.

4.9
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Japanese Cold Cold Salad
japanese-recipesJapanese

Japanese Cold Cold Salad

Japanese Cold Cold Salad — authentic Japanese recipe with traditional techniques and ingredients. 582 calories per serving.

4.9
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Japanese Poached Pancake
japanese-recipesJapanese

Japanese Poached Pancake

Japanese Poached Pancake — authentic Japanese recipe with traditional techniques and ingredients. 529 calories per serving.

4.9
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