Results for “braised meat”
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Japanese Grilled Braised Meat
Japanese Grilled Braised Meat — authentic Japanese recipe with traditional techniques and ingredients. 508 calories per serving.
Burmese Stir-Fried Braised Meat
Burmese Stir-Fried Braised Meat — authentic Burmese recipe with traditional techniques and ingredients. 402 calories per serving.
Sri Lankan Simmered Braised Meat
Sri Lankan Simmered Braised Meat — authentic Sri Lankan recipe with traditional techniques and ingredients. 350 calories per serving.
Syrian Marinated Braised Meat
Syrian Marinated Braised Meat — authentic Syrian recipe with traditional techniques and ingredients. 419 calories per serving.
Burmese Raw Braised Meat
Burmese Raw Braised Meat — authentic Burmese recipe with traditional techniques and ingredients. 508 calories per serving.
Lebanese Cold Braised Meat
Lebanese Cold Braised Meat — authentic Lebanese recipe with traditional techniques and ingredients. 547 calories per serving.
Bangladeshi Cold Braised Meat
Bangladeshi Cold Braised Meat — authentic Bangladeshi recipe with traditional techniques and ingredients. 458 calories per serving.
Laotian Grilled Braised Meat
Laotian Grilled Braised Meat — authentic Laotian recipe with traditional techniques and ingredients. 611 calories per serving.
Japanese Roasted Braised Meat
Japanese Roasted Braised Meat — authentic Japanese recipe with traditional techniques and ingredients. 497 calories per serving.
Syrian Wok-Tossed Braised Meat
Syrian Wok-Tossed Braised Meat — authentic Syrian recipe with traditional techniques and ingredients. 416 calories per serving.
Lebanese Pressure-Cooked Braised Meat
Lebanese Pressure-Cooked Braised Meat — authentic Lebanese recipe with traditional techniques and ingredients. 567 calories per serving.
Syrian Pan-Seared Braised Meat
Syrian Pan-Seared Braised Meat — authentic Syrian recipe with traditional techniques and ingredients. 403 calories per serving.
Bangladeshi Pressure-Cooked Braised Meat
Bangladeshi Pressure-Cooked Braised Meat — authentic Bangladeshi recipe with traditional techniques and ingredients. 299 calories per serving.
Syrian Pressure-Cooked Braised Meat
Syrian Pressure-Cooked Braised Meat — authentic Syrian recipe with traditional techniques and ingredients. 369 calories per serving.
Taiwanese Braised Braised Meat
Taiwanese Braised Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 542 calories per serving.
Korean Steamed Braised Meat
Korean Steamed Braised Meat — authentic Korean recipe with traditional techniques and ingredients. 336 calories per serving.
Lebanese Pan-Seared Braised Meat
Lebanese Pan-Seared Braised Meat — authentic Lebanese recipe with traditional techniques and ingredients. 334 calories per serving.
Lebanese Slow-Cooked Braised Meat
Lebanese Slow-Cooked Braised Meat — authentic Lebanese recipe with traditional techniques and ingredients. 352 calories per serving.