Results for “meat”
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Indian Deep-Fried Braised Meat
Indian Deep-Fried Braised Meat — authentic Indian recipe with traditional techniques and ingredients. 509 calories per serving.
Indian Pressure-Cooked Braised Meat
Indian Pressure-Cooked Braised Meat — authentic Indian recipe with traditional techniques and ingredients. 514 calories per serving.
Pakistani Smoked Braised Meat
Pakistani Smoked Braised Meat — authentic Pakistani recipe with traditional techniques and ingredients. 558 calories per serving.
Pakistani Marinated Braised Meat
Pakistani Marinated Braised Meat — authentic Pakistani recipe with traditional techniques and ingredients. 395 calories per serving.
Pakistani Pressure-Cooked Braised Meat
Pakistani Pressure-Cooked Braised Meat — authentic Pakistani recipe with traditional techniques and ingredients. 611 calories per serving.
Bangladeshi Deep-Fried Braised Meat
Bangladeshi Deep-Fried Braised Meat — authentic Bangladeshi recipe with traditional techniques and ingredients. 563 calories per serving.
Sri Lankan Marinated Braised Meat
Sri Lankan Marinated Braised Meat — authentic Sri Lankan recipe with traditional techniques and ingredients. 281 calories per serving.
Nepali Marinated Braised Meat
Nepali Marinated Braised Meat — authentic Nepali recipe with traditional techniques and ingredients. 404 calories per serving.
Indonesian Marinated Braised Meat
Indonesian Marinated Braised Meat — authentic Indonesian recipe with traditional techniques and ingredients. 401 calories per serving.
Indonesian Cold Braised Meat
Indonesian Cold Braised Meat — authentic Indonesian recipe with traditional techniques and ingredients. 468 calories per serving.
Malaysian Smoked Braised Meat
Malaysian Smoked Braised Meat — authentic Malaysian recipe with traditional techniques and ingredients. 366 calories per serving.
Malaysian Air-Fried Braised Meat
Malaysian Air-Fried Braised Meat — authentic Malaysian recipe with traditional techniques and ingredients. 385 calories per serving.
Malaysian Clay-Pot Braised Meat
Malaysian Clay-Pot Braised Meat — authentic Malaysian recipe with traditional techniques and ingredients. 611 calories per serving.
Malaysian Cold Braised Meat
Malaysian Cold Braised Meat — authentic Malaysian recipe with traditional techniques and ingredients. 620 calories per serving.
Singaporean Marinated Braised Meat
Singaporean Marinated Braised Meat — authentic Singaporean recipe with traditional techniques and ingredients. 504 calories per serving.
Cambodian Clay-Pot Braised Meat
Cambodian Clay-Pot Braised Meat — authentic Cambodian recipe with traditional techniques and ingredients. 417 calories per serving.
Burmese Smoked Braised Meat
Burmese Smoked Braised Meat — authentic Burmese recipe with traditional techniques and ingredients. 384 calories per serving.
Laotian Marinated Braised Meat
Laotian Marinated Braised Meat — authentic Laotian recipe with traditional techniques and ingredients. 394 calories per serving.