Results for “meat”
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Taiwanese Pressure-Cooked Braised Meat
Taiwanese Pressure-Cooked Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 503 calories per serving.
Taiwanese Clay-Pot Braised Meat
Taiwanese Clay-Pot Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 343 calories per serving.
Taiwanese Cold Braised Meat
Taiwanese Cold Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 291 calories per serving.
Tibetan Air-Fried Braised Meat
Tibetan Air-Fried Braised Meat — authentic Tibetan recipe with traditional techniques and ingredients. 297 calories per serving.
Iranian Wok-Tossed Braised Meat
Iranian Wok-Tossed Braised Meat — authentic Iranian recipe with traditional techniques and ingredients. 503 calories per serving.
Iranian Pan-Seared Braised Meat
Iranian Pan-Seared Braised Meat — authentic Iranian recipe with traditional techniques and ingredients. 545 calories per serving.
Turkish Smoked Braised Meat
Turkish Smoked Braised Meat — authentic Turkish recipe with traditional techniques and ingredients. 557 calories per serving.
Turkish Deep-Fried Braised Meat
Turkish Deep-Fried Braised Meat — authentic Turkish recipe with traditional techniques and ingredients. 484 calories per serving.
Syrian Simmered Braised Meat
Syrian Simmered Braised Meat — authentic Syrian recipe with traditional techniques and ingredients. 507 calories per serving.
Iraqi Air-Fried Braised Meat
Iraqi Air-Fried Braised Meat — authentic Iraqi recipe with traditional techniques and ingredients. 520 calories per serving.
Saudi Pressure-Cooked Braised Meat
Saudi Pressure-Cooked Braised Meat — authentic Saudi recipe with traditional techniques and ingredients. 574 calories per serving.
Emirati Deep-Fried Braised Meat
Emirati Deep-Fried Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 338 calories per serving.
Emirati Pan-Seared Braised Meat
Emirati Pan-Seared Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 509 calories per serving.
Emirati Pressure-Cooked Braised Meat
Emirati Pressure-Cooked Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 303 calories per serving.
Emirati Cold Braised Meat
Emirati Cold Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 607 calories per serving.
Afghan Pan-Seared Braised Meat
Afghan Pan-Seared Braised Meat — authentic Afghan recipe with traditional techniques and ingredients. 386 calories per serving.
Georgian Clay-Pot Braised Meat
Georgian Clay-Pot Braised Meat — authentic Georgian recipe with traditional techniques and ingredients. 604 calories per serving.
Uzbek Cold Braised Meat
Uzbek Cold Braised Meat — authentic Uzbek recipe with traditional techniques and ingredients. 412 calories per serving.