Results for “meat”
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Turkish Pan-Seared Braised Meat
Turkish Pan-Seared Braised Meat — authentic Turkish recipe with traditional techniques and ingredients. 555 calories per serving.

Uzbek Slow-Cooked Braised Meat
Uzbek Slow-Cooked Braised Meat — authentic Uzbek recipe with traditional techniques and ingredients. 388 calories per serving.

Filipino Marinated Braised Meat
Filipino Marinated Braised Meat — authentic Filipino recipe with traditional techniques and ingredients. 400 calories per serving.

Cambodian Pan-Seared Braised Meat
Cambodian Pan-Seared Braised Meat — authentic Cambodian recipe with traditional techniques and ingredients. 287 calories per serving.

Cambodian Pressure-Cooked Braised Meat
Cambodian Pressure-Cooked Braised Meat — authentic Cambodian recipe with traditional techniques and ingredients. 449 calories per serving.

Bangladeshi Braised Braised Meat
Bangladeshi Braised Braised Meat — authentic Bangladeshi recipe with traditional techniques and ingredients. 288 calories per serving.

Emirati Simmered Braised Meat
Emirati Simmered Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 484 calories per serving.

Saudi Poached Braised Meat
Saudi Poached Braised Meat — authentic Saudi recipe with traditional techniques and ingredients. 618 calories per serving.

Saudi Fried Braised Meat
Saudi Fried Braised Meat — authentic Saudi recipe with traditional techniques and ingredients. 535 calories per serving.

Iraqi Poached Braised Meat
Iraqi Poached Braised Meat — authentic Iraqi recipe with traditional techniques and ingredients. 445 calories per serving.

Thai Steamed Braised Meat
Thai Steamed Braised Meat — authentic Thai recipe with traditional techniques and ingredients. 437 calories per serving.

Laotian Poached Braised Meat
Laotian Poached Braised Meat — authentic Laotian recipe with traditional techniques and ingredients. 491 calories per serving.

Burmese Poached Braised Meat
Burmese Poached Braised Meat — authentic Burmese recipe with traditional techniques and ingredients. 370 calories per serving.

Burmese Baked Braised Meat
Burmese Baked Braised Meat — authentic Burmese recipe with traditional techniques and ingredients. 350 calories per serving.

Burmese Slow-Cooked Braised Meat
Burmese Slow-Cooked Braised Meat — authentic Burmese recipe with traditional techniques and ingredients. 292 calories per serving.

Bangladeshi Fried Braised Meat
Bangladeshi Fried Braised Meat — authentic Bangladeshi recipe with traditional techniques and ingredients. 421 calories per serving.

Korean Poached Braised Meat
Korean Poached Braised Meat — authentic Korean recipe with traditional techniques and ingredients. 412 calories per serving.

Chinese Smoked Braised Meat
Chinese Smoked Braised Meat — authentic Chinese recipe with traditional techniques and ingredients. 333 calories per serving.