Results for “stuffed vegetable”
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Malaysian Fried Stuffed Vegetable
Malaysian Fried Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 497 calories per serving.

Malaysian Smoked Stuffed Vegetable
Malaysian Smoked Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 597 calories per serving.

Malaysian Marinated Stuffed Vegetable
Malaysian Marinated Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 593 calories per serving.

Malaysian Wok-Tossed Stuffed Vegetable
Malaysian Wok-Tossed Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 437 calories per serving.

Malaysian Clay-Pot Stuffed Vegetable
Malaysian Clay-Pot Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 368 calories per serving.

Malaysian Cold Stuffed Vegetable
Malaysian Cold Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 435 calories per serving.

Filipino Wok-Tossed Stuffed Vegetable
Filipino Wok-Tossed Stuffed Vegetable — authentic Filipino recipe with traditional techniques and ingredients. 341 calories per serving.

Filipino Pressure-Cooked Stuffed Vegetable
Filipino Pressure-Cooked Stuffed Vegetable — authentic Filipino recipe with traditional techniques and ingredients. 326 calories per serving.

Malaysian Steamed Stuffed Vegetable
Malaysian Steamed Stuffed Vegetable — authentic Malaysian recipe with traditional techniques and ingredients. 336 calories per serving.

Japanese Steamed Stuffed Vegetable
Japanese Steamed Stuffed Vegetable — authentic Japanese recipe with traditional techniques and ingredients. 549 calories per serving.

Singaporean Clay-Pot Stuffed Vegetable
Singaporean Clay-Pot Stuffed Vegetable — authentic Singaporean recipe with traditional techniques and ingredients. 488 calories per serving.

Indonesian Fried Stuffed Vegetable
Indonesian Fried Stuffed Vegetable — authentic Indonesian recipe with traditional techniques and ingredients. 498 calories per serving.

Korean Poached Stuffed Vegetable
Korean Poached Stuffed Vegetable — authentic Korean recipe with traditional techniques and ingredients. 338 calories per serving.

Chinese Poached Stuffed Vegetable
Chinese Poached Stuffed Vegetable — authentic Chinese recipe with traditional techniques and ingredients. 512 calories per serving.

Burmese Wok-Tossed Stuffed Vegetable
Burmese Wok-Tossed Stuffed Vegetable — authentic Burmese recipe with traditional techniques and ingredients. 443 calories per serving.

Burmese Deep-Fried Stuffed Vegetable
Burmese Deep-Fried Stuffed Vegetable — authentic Burmese recipe with traditional techniques and ingredients. 535 calories per serving.

Burmese Pan-Seared Stuffed Vegetable
Burmese Pan-Seared Stuffed Vegetable — authentic Burmese recipe with traditional techniques and ingredients. 605 calories per serving.

Burmese Pressure-Cooked Stuffed Vegetable
Burmese Pressure-Cooked Stuffed Vegetable — authentic Burmese recipe with traditional techniques and ingredients. 514 calories per serving.