Results for “meat”
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Indonesian Smoked Braised Meat
Indonesian Smoked Braised Meat — authentic Indonesian recipe with traditional techniques and ingredients. 486 calories per serving.

Nepali Wok-Tossed Braised Meat
Nepali Wok-Tossed Braised Meat — authentic Nepali recipe with traditional techniques and ingredients. 329 calories per serving.

Vietnamese Stir-Fried Braised Meat
Vietnamese Stir-Fried Braised Meat — authentic Vietnamese recipe with traditional techniques and ingredients. 424 calories per serving.

Sri Lankan Cold Braised Meat
Sri Lankan Cold Braised Meat — authentic Sri Lankan recipe with traditional techniques and ingredients. 551 calories per serving.

Sri Lankan Deep-Fried Braised Meat
Sri Lankan Deep-Fried Braised Meat — authentic Sri Lankan recipe with traditional techniques and ingredients. 390 calories per serving.

Thai Stir-Fried Braised Meat
Thai Stir-Fried Braised Meat — authentic Thai recipe with traditional techniques and ingredients. 407 calories per serving.

Indian Clay-Pot Braised Meat
Indian Clay-Pot Braised Meat — authentic Indian recipe with traditional techniques and ingredients. 346 calories per serving.

Filipino Air-Fried Braised Meat
Filipino Air-Fried Braised Meat — authentic Filipino recipe with traditional techniques and ingredients. 539 calories per serving.

Indian Air-Fried Braised Meat
Indian Air-Fried Braised Meat — authentic Indian recipe with traditional techniques and ingredients. 373 calories per serving.

Uzbek Poached Braised Meat
Uzbek Poached Braised Meat — authentic Uzbek recipe with traditional techniques and ingredients. 328 calories per serving.

Laotian Smoked Braised Meat
Laotian Smoked Braised Meat — authentic Laotian recipe with traditional techniques and ingredients. 312 calories per serving.

Indian Pan-Seared Braised Meat
Indian Pan-Seared Braised Meat — authentic Indian recipe with traditional techniques and ingredients. 538 calories per serving.

Mongolian Poached Braised Meat
Mongolian Poached Braised Meat — authentic Mongolian recipe with traditional techniques and ingredients. 515 calories per serving.

Pakistani Wok-Tossed Braised Meat
Pakistani Wok-Tossed Braised Meat — authentic Pakistani recipe with traditional techniques and ingredients. 578 calories per serving.

Afghan Simmered Braised Meat
Afghan Simmered Braised Meat — authentic Afghan recipe with traditional techniques and ingredients. 382 calories per serving.

Georgian Simmered Braised Meat
Georgian Simmered Braised Meat — authentic Georgian recipe with traditional techniques and ingredients. 459 calories per serving.

Mongolian Raw Braised Meat
Mongolian Raw Braised Meat — authentic Mongolian recipe with traditional techniques and ingredients. 393 calories per serving.

Turkish Stir-Fried Braised Meat
Turkish Stir-Fried Braised Meat — authentic Turkish recipe with traditional techniques and ingredients. 618 calories per serving.