Results for “meat”
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Turkish Roasted Braised Meat
Turkish Roasted Braised Meat — authentic Turkish recipe with traditional techniques and ingredients. 325 calories per serving.

Laotian Slow-Cooked Braised Meat
Laotian Slow-Cooked Braised Meat — authentic Laotian recipe with traditional techniques and ingredients. 306 calories per serving.

Georgian Baked Braised Meat
Georgian Baked Braised Meat — authentic Georgian recipe with traditional techniques and ingredients. 516 calories per serving.

Emirati Steamed Braised Meat
Emirati Steamed Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 433 calories per serving.

Japanese Baked Braised Meat
Japanese Baked Braised Meat — authentic Japanese recipe with traditional techniques and ingredients. 293 calories per serving.

Taiwanese Poached Braised Meat
Taiwanese Poached Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 505 calories per serving.

Indian Simmered Braised Meat
Indian Simmered Braised Meat — authentic Indian recipe with traditional techniques and ingredients. 320 calories per serving.

Thai Pressure-Cooked Braised Meat
Thai Pressure-Cooked Braised Meat — authentic Thai recipe with traditional techniques and ingredients. 593 calories per serving.

Taiwanese Grilled Braised Meat
Taiwanese Grilled Braised Meat — authentic Taiwanese recipe with traditional techniques and ingredients. 372 calories per serving.

Vietnamese Wok-Tossed Braised Meat
Vietnamese Wok-Tossed Braised Meat — authentic Vietnamese recipe with traditional techniques and ingredients. 358 calories per serving.

Singaporean Baked Braised Meat
Singaporean Baked Braised Meat — authentic Singaporean recipe with traditional techniques and ingredients. 379 calories per serving.

Indonesian Stir-Fried Braised Meat
Indonesian Stir-Fried Braised Meat — authentic Indonesian recipe with traditional techniques and ingredients. 427 calories per serving.

Vietnamese Cold Braised Meat
Vietnamese Cold Braised Meat — authentic Vietnamese recipe with traditional techniques and ingredients. 307 calories per serving.

Korean Smoked Braised Meat
Korean Smoked Braised Meat — authentic Korean recipe with traditional techniques and ingredients. 619 calories per serving.

Pakistani Simmered Braised Meat
Pakistani Simmered Braised Meat — authentic Pakistani recipe with traditional techniques and ingredients. 619 calories per serving.

Indian Stir-Fried Braised Meat
Indian Stir-Fried Braised Meat — authentic Indian recipe with traditional techniques and ingredients. 284 calories per serving.

Japanese Clay-Pot Braised Meat
Japanese Clay-Pot Braised Meat — authentic Japanese recipe with traditional techniques and ingredients. 377 calories per serving.

Nepali Pressure-Cooked Braised Meat
Nepali Pressure-Cooked Braised Meat — authentic Nepali recipe with traditional techniques and ingredients. 504 calories per serving.