Results for “braised”
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Vietnamese Deep-Fried Braised Meat
Vietnamese Deep-Fried Braised Meat — authentic Vietnamese recipe with traditional techniques and ingredients. 452 calories per serving.
Emirati Braised Fried Rice
Emirati Braised Fried Rice — authentic Emirati recipe with traditional techniques and ingredients. 496 calories per serving.
Indonesian Braised Crispy Snack
Indonesian Braised Crispy Snack — authentic Indonesian recipe with traditional techniques and ingredients. 508 calories per serving.
Nepali Braised Grilled Skewers
Nepali Braised Grilled Skewers — authentic Nepali recipe with traditional techniques and ingredients. 569 calories per serving.
Emirati Raw Braised Meat
Emirati Raw Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 402 calories per serving.
Mongolian Braised Street Food Bowl
Mongolian Braised Street Food Bowl — authentic Mongolian recipe with traditional techniques and ingredients. 380 calories per serving.
Mongolian Braised Crispy Snack
Mongolian Braised Crispy Snack — authentic Mongolian recipe with traditional techniques and ingredients. 502 calories per serving.
Emirati Fried Braised Meat
Emirati Fried Braised Meat — authentic Emirati recipe with traditional techniques and ingredients. 575 calories per serving.
Indian Braised Cold Salad
Indian Braised Cold Salad — authentic Indian recipe with traditional techniques and ingredients. 585 calories per serving.
Pakistani Pressure-Cooked Braised Meat
Pakistani Pressure-Cooked Braised Meat — authentic Pakistani recipe with traditional techniques and ingredients. 611 calories per serving.
Chinese Braised Chicken Dish
Chinese Braised Chicken Dish — authentic Chinese recipe with traditional techniques and ingredients. 462 calories per serving.
Tibetan Roasted Braised Meat
Tibetan Roasted Braised Meat — authentic Tibetan recipe with traditional techniques and ingredients. 323 calories per serving.
Laotian Braised Fermented Dish
Laotian Braised Fermented Dish — authentic Laotian recipe with traditional techniques and ingredients. 515 calories per serving.
Chinese Clay-Pot Braised Meat
Chinese Clay-Pot Braised Meat — authentic Chinese recipe with traditional techniques and ingredients. 402 calories per serving.
Vietnamese Pressure-Cooked Braised Meat
Vietnamese Pressure-Cooked Braised Meat — authentic Vietnamese recipe with traditional techniques and ingredients. 399 calories per serving.
Singaporean Stir-Fried Braised Meat
Singaporean Stir-Fried Braised Meat — authentic Singaporean recipe with traditional techniques and ingredients. 398 calories per serving.
Laotian Braised Coconut Curry
Laotian Braised Coconut Curry — authentic Laotian recipe with traditional techniques and ingredients. 300 calories per serving.
Burmese Braised Steamed Fish
Burmese Braised Steamed Fish — authentic Burmese recipe with traditional techniques and ingredients. 376 calories per serving.